One of the best ways to make an event appealing is to have that event catered. Catering for events is often one of the major ways many restaurants make money, as catering for events often involves using a significant amount of food and drink.

Arguably the most common food used in catering is pizza. Pizza is an all-time favorite Italian dish that originates from Southern Italy, the part responsible for spicy, rich sauces and some of the most popularly used olive oils worldwide. Amazingly, Statistic Brain reports that roughly 350 slices of pizza are being consumed every second in the United States.

In addition, Statistic Brain reports that about 5 billion pizzas are eaten in America every year. Somewhat interestingly, 61 percent of Americans prefer thin crusted pizza, although different people have different preferences as to their pizza.

Although pizza is a major part of the late night delivery service, it is also a staple of Italian food catering. There are, however, a number of other Italian foods commonly used in catering, such as lasagna and pasta dishes. It is important to know that in Italy, authentic dishes like lasagna and pizza often differ in ingredients and cooking style, both among different restaurants and set against the American versions.

At the end of the day, a catered event is more likely to be attended, because people like food. Therefore, companies often invest in outside catering services when they host or create events, because it makes their event more appealing and arguably more successful. For more, read this link.