Here in the United States, going out to eat – for breakfast, lunch, dinner, and even brunch – has become hugely popular indeed. In fact, very nearly 35% of all people in this country will visit at least one casual dining restaurant over the course of a single week, and many people even more times than that. The population of millennials is particularly likely to eat out, with more than half of this generation eating out at least three times over the course of, again, that same one week period.
For many people, eating out is a great way to enjoy time with family and friends, to relax, and to try new cuisine (or indulge in an old favorite). The variety of restaurants and styles of cuisine has become quite hugely popular all throughout the country, and many people regularly eat food in all different styles and made in all different preparations and with a diverse array of ingredients. Cajun seafood is one particularly popular type of food found in this country, with the average perso